1.4M views · 34K reactions | Meet your new favorite meat alternative: Slow-Cooked Pecan & Carrot Grounds! It’ll transform your vegan dishes.Slow-cooked pecans are a game-changer, just like walnuts. Many ask if pecans work, and they do! I love this mix even more. Recipe in captions! | Turnip Vegan | Facebook

39K views · 455 reactions | Shrink pecan pie into COOKIES for the ultimate holiday treat (that's secretly gluten-free 狼)! Get Samah Dada's recipe for Day TWO of #12DaysOfCookies: https://foodtv.com/3UfCDSk | Food Network | Facebook

One of my favorite recipes, Pecan Pie is an entirely delicious dessert made with buttery pecans in a rich, creamy sweet filling and topped with extra toasty pecans. This recipe is made easy by using premade pie dough and simple ingredients. Pecan Pie 1 refrigerated pie crust or homemade 2 cups pecan chopped 3 eggs 1 cup dark corn syrup 1/3 cup brown sugar 4 tbsp unsalted butter 1/2 tsp salt 2 tsp vanilla extract 1/2 tsp cinnamon 1/2 cup pecans for the top Full recipe: https://www.piesandtacos.co