Macedonian Food - 15 Traditional Dishes as Recommended by a Local
Macedonian Food - 15 Traditional Dishes as Recommended by a Local
Nov 8, 2019
nomadparadise.com
Preparing the traditional Macedonian selsko meso - village dish. Lots of onions, chopped pork, dried peppers...perfection! I usually bake it in an earthenware, but this time I used regular tray to fit the oven. Full recipe https://www.macedoniancuisine.com/2016/01/viilage-pot-selska-tava.html | Macedonian Cuisine
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Preparing the traditional Macedonian selsko meso - village dish. Lots of onions, chopped pork, dried peppers...perfection! I usually bake it in an earthenware, but this time I used regular tray to fit the oven. Full recipe https://www.macedoniancuisine.com/2016/01/viilage-pot-selska-tava.html | Macedonian Cuisine
1.4K viewsMay 8, 2023
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SELSKA TAVA (VILLAGE MEAT AND ONIONS DISH) A timeless Macedonian comfort dish, traditionally prepared during winter, this is the kind of dish you prepare when the whole family is home. It takes time, but that’s the beauty of it. Slow food, slow moments, and a full heart. Recipe in story and 👇👇👇 https://www.macedoniancuisine.com/2024/03/selska-tava-village-meat-and-onions-dish.html | Macedonian Cuisine
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SELSKA TAVA (VILLAGE MEAT AND ONIONS DISH) A timeless Macedonian comfort dish, traditionally prepared during winter, this is the kind of dish you prepare when the whole family is home. It takes time, but that’s the beauty of it. Slow food, slow moments, and a full heart. Recipe in story and 👇👇👇 https://www.macedoniancuisine.com/2024/03/selska-tava-village-meat-and-onions-dish.html | Macedonian Cuisine
27.7K views6 months ago
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Village dish is one of the most popular and the tastiest Macedonian dishes. There are many recipes of village meat and everyone makes it according their own taste. It's a traditional Macedonian dish, basically consisted of meat and onions, many add mushrooms too, but the final touch is given by the dried Macedonian peppers. It is usually prepared in winter. This dish isn't hard to prepare, it just needs more time, so it's a dish that it's the best to prepare on Sundays when whole family is at ho
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Village dish is one of the most popular and the tastiest Macedonian dishes. There are many recipes of village meat and everyone makes it according their own taste. It's a traditional Macedonian dish, basically consisted of meat and onions, many add mushrooms too, but the final touch is given by the dried Macedonian peppers. It is usually prepared in winter. This dish isn't hard to prepare, it just needs more time, so it's a dish that it's the best to prepare on Sundays when whole family is at ho
6.8K viewsMar 13, 2024
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Fry me to the moon... Full recipe so u can fly and fry too ➡️ https://www.macedoniancuisine.com/2021/08/macedonian-pitulici-from-universal-dough.html | Macedonian Cuisine
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Fry me to the moon... Full recipe so u can fly and fry too ➡️ https://www.macedoniancuisine.com/2021/08/macedonian-pitulici-from-universal-dough.html | Macedonian Cuisine
1.7K viewsAug 18, 2021
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When the cold days arrive, nothing warms the home like a pot of sarma. Full text recipe https://www.macedoniancuisine.com/2025/09/roasted-sarma-recipe.html | Macedonian Cuisine
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When the cold days arrive, nothing warms the home like a pot of sarma. Full text recipe https://www.macedoniancuisine.com/2025/09/roasted-sarma-recipe.html | Macedonian Cuisine
107K views8 months ago
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My Macedonia 🥰 | Macedonian Cuisine
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My Macedonia 🥰 | Macedonian Cuisine
6.3K views8 months ago
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Village dish - selsko meso, the king among Macedonian dishes❤️ https://www.macedoniancuisine.com/2024/03/selska-tava-village-meat-and-onions-dish.html | Macedonian Cuisine
5.9K viewsApr 22, 2025
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Crunchy, golden and packed with flavor, homemade burek like you’ve never seen before! I rolled up my sleeves (and the dough) to show you how to make the perfect burek at home. Meat, cheese, or spinach—what’s your go-to filling? https://www.macedoniancuisine.com/2020/02/best-fast-burek-with-minced-meat.html | Macedonian Cuisine
13.9K viewsFeb 13, 2025
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Hey guys, I've shared this recipe many times, but I guess I enjoy too much preparing burek so I gotta share it with u 😁 If u need the whole recipe 👇 https://www.macedoniancuisine.com/2020/02/best-fast-burek-with-minced-meat.html | Macedonian Cuisine
64.1K views7 months ago
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Best tulumba recipe! Crisp outside, soft inside, soaked in dreamy syrup – just how they’re meant to be. Text recipe 👇👇👇 https://www.macedoniancuisine.com/2022/06/tulumba-authentic-recipe.html | Macedonian Cuisine
11.7K views9 months ago
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Kebapi are one of the most beloved dishes in Macedonia and a true symbol of Balkan barbecue culture. Traditionally prepared with a mix of beef and lamb, kebapi were known for their juiciness and rich flavor. Today, while the recipe has slightly changed due to the availability of meat, kebapi remain a must-have at family gatherings, holidays, and every good grill. Recipe https://www.macedoniancuisine.com/2025/08/original-kebapi-recipe.html | Macedonian Cuisine
18.2K views8 months ago
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STUFFED FLATBREAD WITH POTATOES AND CHEESE Warm, fluffy dough wrapped around a creamy potato and cheese filling, this recipe will bring comfort to your table in the most satisfying way. Full recipe 👇👇👇 https://www.macedoniancuisine.com/2025/07/stuffed-flatbread-with-potatoes-and-cheese.html | Macedonian Cuisine
13.2K views10 months ago
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This is what I call a real Macedonian food 👌👌👌 Fresh salad, rakija, peppers in garlic sauce, chopped onions in vinegar, white sheep cheese, baked seasoned bread, beef liver, uvijach...pure perfection😋 #macedonia #macedoniancuisine #macedonianfood | Macedonian Cuisine
20.3K viewsMar 15, 2025
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MACEDONIAN CUISINE'S GARLIC DIP MAKALO FROM A BLENDER I used to think that to make a good makalo, you have to do it manually, using a pestle to crush garlic by your hand for 20 minutes or more. About a year ago, I found out that I can make makalo very fast using a blender. One time, I had no time to waste because I had to go out, so I needed a fast way to make the makalo. My son peeled my garlic cloves and I've literally spent 5 minutes to make this beautiful makalo. So, I've put the garlic in N
3.8K viewsDec 18, 2023
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The taste of spring wrapped in greens, baked with love. This meal brings together wild nettles, humble blitva (Swiss chard), and pantry staples like rice and minced meat. The topping of eggs and yogurt bakes into a golden layer that ties it all together, turning a pile of greens into a comforting masterpiece. Text recipe👇👇🤜 https://www.macedoniancuisine.com/2025/05/baked-nettles-and-blitva-with-minced.html | Macedonian Cuisine
941 viewsMay 7, 2025
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Gjomleze is a layered, savory bread from Macedonia made by pouring a simple batter into a hot, greased pan, setting a thin layer, oiling, then repeating until a tall stack forms. The classic way uses a vršnik (sač) with embers above and below. Full recipe on https://www.macedoniancuisine.com/2025/08/gjomleze-traditional-macedonian-layered-pie-under-vrsnik.html | Macedonian Cuisine
176.5K views8 months ago
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ORIGINAL BEEF SOUP RECIPE (Teleshka chorba) After several attempts to make homemade beef soup with a rustic kafana taste, I had already given up because I never achieved that specific taste I wanted. For those who don't know, I am a huuuge fan of morning beef soup with everything that goes with it such as warm bread, garlic dip and hot peppers, and even rakija sometimes. In Bitola, it is our tradition to start the day with meat soup, and I try to follow my tradition for at least 2-3 times a mont
17.8K viewsAug 28, 2024
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Bread - out of this world 😁 Full recipe 👇👇👇 only I didn't add milk, I used regular water. https://www.macedoniancuisine.com/2018/09/homemade-delicious-small-bread-lepinje.html | Macedonian Cuisine
12.5K viewsMar 3, 2024
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Spinach with rice, topped with eggs is one of the healthiest and easiest dishes made in 30 min. To adapt this dish for your lent, skip the eggs. Written recipe here👇👇👏 https://www.macedoniancuisine.com/2017/01/spinach-with-eggs-in-pot.html | Macedonian Cuisine
25.4K viewsMar 22, 2024
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I prepared a video for you on how to prepare kadaif rolls and it's quite fun :) The written version can be found here https://www.macedoniancuisine.com/2024/03/kadaif-rolls.html Enjoy! | Macedonian Cuisine
12.5K viewsMar 17, 2024
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The Macedonian table is never shy, it’s always full, colorful, and inviting. From ajvar and fresh salads to tavče gravče, sarma, and homemade bread, every meal is a feast and every guest is family. 🇲🇰✨ ❤️❤️❤️ Credits to Македонија, бисерот на Балканот - Macedonia, pearl of the Balkans | Macedonian Cuisine
10.4K views7 months ago
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Dear friends, u know we traditionally spin maznik with coin for Vasilica, but this year I decided to make zelnik with coin. I previously showed u how to make maznik, and in this video u can see how to make zelnik (that's my mom). I'll write the recipe with pics and video tomorrow or these days. The one I made is circular shaped but the procedure of making is as in the video. | Macedonian Cuisine
1.2K viewsJan 13, 2019
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Crispy on the outside, soft and cheesy on the inside, that’s the magic of gibanica, one of the most loved Balkan pastries. Full text recipe on https://www.macedoniancuisine.com/2016/01/gibanica-quick-pastry-with-eggs-and.html | Macedonian Cuisine
31.4K views9 months ago
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Every Macedonian baba has that one recipe she guards like treasure. For mine, it was this one — green walnut preserve. Known locally as слатко од зелени ореви, this delicacy is a symbol of hospitality, patience, and old-world wisdom. The process is long, a bit messy, but the result? Pure magic in a spoon. Full recipe https://www.macedoniancuisine.com/2025/07/traditional-green-walnut-preserve.html | Macedonian Cuisine
4.1K views10 months ago
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Burek is one of the best foods that a human invented. Bless him. I make a quick variation with ready fillo and it's simply amazing!!! Full recipe here 👇👇👇 https://www.macedoniancuisine.com/2020/02/best-fast-burek-with-minced-meat.html | Macedonian Cuisine
16K views9 months ago
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1:31
Definitely the most delicious baklava that came out of my kitchen was this one. The end result? A baklava that was crisp on the outside, syrupy inside, and absolutely irresistible. Especially the next day, the flavors were even deeper and richer. Everyone who tried it closed their eyes and just said, yum yum yum. Text recipe here https://www.macedoniancuisine.com/2025/09/best-lean-roll-baklava.html | Macedonian Cuisine
2K views8 months ago
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Walk into the charm of Bitola with me! Snowy streets, a magical night, this is my Bitola ❤️ Enjoy! | Macedonian Cuisine
38.9K viewsJan 12, 2025
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Zelnik: Macedonian Spinach Pie
66.4K viewsJun 27, 2019
YouTubeEnjoy Living Abroad
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With time I've learnt that to make good pizza at home, u need a good dough which is very simple to prepare, u just need to wait. Water, flour, salt, a little sugar, 1-2 tsp olive oil and just a little yeast. Yes, a little yeast, not a whole package or whole cube. Knead well and put covered in the fridge. If u re-knead from time to time - even better. I don't. Use dough the next day or the day after. U'll see a huge difference and I guarantee u'll stop buying pizza after u try pizza prepared this
1.7K viewsDec 17, 2024
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