Lemon Brownies with Lemon Glaze Ingredients Brownies: - 1 15.25 oz box of yellow cake mix (I used Betty Crocker) - 1 box lemon instant pudding - 1/3 cup lemon juice - 2 large eggs - 1 teaspoon lemon zest Glaze: - 1 cup powdered sugar - 1 tablespoon lemon juice (add a few extra drops if needed for desired consistency) - Lemon zest for garnishing (optional) Instructions 1. Line an 8” square baking dish with parchment paper and spray with cooking spray so that the brownies lift out easily. 2. Prehe

Julie Smithson | Easy Cookie & Dessert Recipes on Instagram: "You are never going to believe this!!! 🫣 Gooey Lemon Brownies from a CAKE MIX!!! 🤩 So easy to make and always a crowd favorite! The only thing you have to remember when it comes to this recipe…. And one thing you never want to forget… Let’s call it a pro-tip or baking secret you don’t want to miss!… Cut the brownies BEFORE you add the glaze! 🤩 You want the glaze to run all over those brownies. The sides and bottom too! 🍋 Seriously