Sopes - Pati Jinich
Sopes - Pati Jinich
Jun 21, 2018
patijinich.com
Steak Sopes Ingredients: ● 1 lb steak ● 1 can LA COSTEÑA REFRIED BEANS WITH JALAPEÑO ● 1 cup queso fresco ● 1 bunch of cilantro chopped ● ¼ onion chopped ● 1 cup sour cream ● LA COSTEÑA RANCHERA SALSA ● 1 lb corn masa Directions: Form dough into 2 inch balls, flatten each ball with a tortilla press lightly to form a thick circle. In a pan over medium high heat add oil. When oil is hot add the dough and fry for 1 minute on each side. Pinch the dough all around to make the sopes. Spread LA COSTEÑA
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