Easy Overnight Baguette Recipe (24-Hour) | Baking Steel
Easy Overnight Baguette Recipe (24-Hour) | Baking Steel
Aug 11, 2021
bakingsteel.com
2 hour baguette recipe is a cheat code for all us amateur bakers out there. This is a recipe from @greenbakesmichelle so check out her page for the original recipe! Ingredients: Yeast (15g) Bread flour (550g-600g) Salt (1teaspoon) Water (500ml) Sugar (1 tablespoon) Method: Combine water yeast and sugar and leave for 10 mins. Then add to your flour with a pinch of salt and mixture to create a dough. Cover and prove for 90 mins. Heavily flour a surface and empty dough on surface and cut into 2 por
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