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  1. Soft-shell clam - Wikipedia

    Soft-shell clams (American English) or Sand gaper (British English/Europe), scientific name Mya arenaria, popularly called "steamers", "softshells", "piss clams", " Ipswich clams", or " Essex …

  2. Soft Shell Clams Vs Hard Shell Clams: What's The Difference?

    Oct 20, 2025 · Soft shell clams refer to the species Mya arenaria, which can be found mainly along the northeast coast of the United States. You might assume that soft shell clams are like …

  3. How To Cook and Eat Steamer Clams - Simply Recipes

    Feb 17, 2025 · Here's how to make soft shell steamed clams, otherwise known as steamers, a specialty of New England.

  4. Softshell clam - Oregon Department of Fish & Wildlife

    As the name suggests, they have soft or thin shells which are easy to break.‌ Although a clam with a broken shell is still good to eat, sharp edges of a broken shell can be very dangerous.

  5. Why Are They Called Soft-Shell Clams? Unveiling the Mystery …

    May 5, 2025 · Unlike many other clam species that boast thick, sturdy shells, the soft-shell clam possesses a relatively thin and fragile shell, hence the name. This delicate shell is typically …

  6. Soft Shell Clam Recipe: Coastal Delights in Every Bite

    4 days ago · There’s something truly special about cooking fresh soft shell clams at home. The moment you lift the lid off the pot, the aroma of garlic and butter fills the air, making your …

  7. How To Cook Soft Shell Clams - mealmastermind

    Soft shell clams, also known as steamer clams or longneck clams, are a popular seafood delicacy. They are known for their tender and sweet meat, making them a delicious addition to …

  8. Maine Seafood Guide - Soft-shell Clams - Maine Sea Grant

    Soft-shell clams, also known as “steamers,” are a beloved staple in Maine clam bakes and a key ingredient in classic New England clam chowder. Their tender meat and mildly sweet, briny …

  9. Fried Soft-Shell Clams Recipe - NYT Cooking

    Fill a pot large enough to hold all the clams half full of water and bring to a boil. Add the clams, reduce the flame to low and let the clams sit for 3 or 4 minutes.

  10. Unlocking the Delight of Soft-Shell Clams: A Comprehensive …

    Jun 2, 2025 · Soft-shell clams, also known as long-neck clams or Ipswich clams, are a type of saltwater clam that belongs to the species Mya arenaria. They are characterized by their long, …