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The Braeburn is a cultivar of apple that is firm to the touch with a red/orange vertical streaky appearance on a yellow/green background. Its color intensity varies with different growing conditions.

Braeburn is one of the most important commercial apple varieties. It originated in New Zealand in the 1950s, and by the last decades of the 20th century had been planted in all the major warm apple …

Back in the 1950s, in a time when single-colored apples ruled the day (see Red Delicious vs. Golden Delicious), the upstart New Zealand Braeburn shocked the world with a blasphemous skin boasting …

Feb 29, 2024 · Braeburn apples are widely grown in their native New Zealand and are also grown in Australia, the USA, Canada, Chile, the UK, France, and Italy. This variety is best grown in warm …

The Braeburn Apple originated in New Zealand in the 1950s and was named after Braeburn Orchards where it was first grown. It has now spread to all the major apple producing areas of the world.

May 22, 2025 · Originating in New Zealand, this modern cultivar has become a staple in orchards and kitchens worldwide, prized for its versatility in fresh eating, baking, and cooking. With a balanced …

Everything in perfect balance: Sweet, not sugary. Crisp, never hard. Just a hint of nutmeg and cinnamon, like an impeccably spiced cider. For the best Braeburn, look for a yellow base, a pink to …

Braeburn apples are a popular variety of apple known for their balance of sweetness and tartness, along with their crisp texture. Originally discovered in New Zealand in the 1950s, they have gained fame for …

Now grown in the United States, Braeburn is a multipurpose apple good for all types of apple uses. Its color varies from orange to red over a yellow background. This crisp, juicy apple has a rich, spicy …