If there is one recipe to save forever, this is the one. These days everyone is claiming their recipe is worth a million dollars (we've got a few too), but this is the original pound cake that started ...
Taste of Home on MSN
We Tried Joanna Gaines’ Chocolate Chip Bundt Cake Recipe (and You Should, Too)
It’s safe to say Joanna Gaines is my go-to for all things home design and DIY. But when it comes to dishing up dinner or an ...
Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...
When it comes to classic desserts, pound cake makes the top of any list, but this vintage cake can be tricky to make without the right recipe. In this video, learn how to make a richly flavored and ...
Ina Garten has built a food empire through her Barefoot Contessa brand. It started out as a small, East Hampton specialty foods store, but through the years, Garten turned it into a series of 12 ...
Intentional Hospitality on MSN
How to make moist orange pound cake with a fresh citrus glaze every time
This orange pound cake is a tender, buttery loaf infused with fresh orange zest and juice, then finished with a simple c ...
A British creation of the early 1700s, pound cake obtained its name from the original ingredient list: a pound each of sugar, eggs, flour, and, of course, butter. (In a time when most people were ...
Pound cake’s “perfect plainness” is amazing on its own, but this special syrup elevates it even more
Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...
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