Every Monday night for the past five years, chef Samin Nosrat makes dinner with friends. She explains how she's been able to ...

Tamannaah was seen donning a denim dress. She completed her look with minimal makeup, open hair, and stylish sunglasses ...

Spiral folded eggs start like most other scrambled eggs. Break two to three eggs into a small bowl, add a pinch of salt, and ...

From red wine to apple cider, vinegar comes in countless varieties and uses. To learn our favorite vinegar cooking tips, read ...

Scientists are exploring how simple tweaks to this trusted diet can address specific health concerns, including hypertension, ...

Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized veggies at home, from cranking the heat to using the right amount of oil.

When thickening soup, use flavor-neutral cornstarch, roux for added flavor, dairy for creaminess, or blend or add starchy add ...

The air fryer can cook up a healthy side dish in minutes, but not all produce can handle an air fryer's heat. Here are the best vegetables to try and tips for nailing them every time.

Spiking milk with live ants makes tangy traditional yogurt. Researchers have identified the ants' microbial pals and enzymes that help the process.

Bookmark stories for easy access on any device or the Swarajya app. Pune is set to see enhanced urban mobility as MahaMetro moves forward with plans for a 20 km Metro corridor connecting Shivajinagar ...