Learn Fry Bread I, a Native American flatbread recipe adapted with modern techniques. Prep 10 minutes, rest 30 minutes, cook ...

After smoking more than 115 pounds of pork shoulder (plus chicken breasts, salmon, corn and pork chops), we feel confident ...

Bored of the bog standard Christmas dinner? Jamie Oliver offers a fresh take on festive classics with inventive dishes like cauliflower cheese lasagne and coffee-spiked sticky toffee pudding ...

That’s right—a quality two-in-one hair tool can give you a salon-level style on repeat. Essence Wiley is a fashion and beauty writer at InStyle. She is a beauty and style aficionado who is always ...

Sam – an ex-science teacher – uses his physics degree and five years of experience at Which? to test everything from beard trimmers to electric bikes and trampolines. The best blenders blitz ...

The hot brushes we tested How we test hot brushes Is the Dyson Airwrap worth it? How to use a Dyson Airwrap How to clean Dyson Airwrap filter The best hot brush can be used to style your hair easily ...

With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering food and drinks. He's Food & Wine's resident knife expert and has tested hundreds ...

John Carlsen has more than a decade of experience testing and reviewing home tech products, with a major focus on smart home security. He earned his BS in journalism from Utah Valley University. In ...

This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting. Saffron’s deep crimson threads add an ...