Miami is gearing up for the busy season, with restaurants that survived the tough summer months hoping for a better period ...

From a rooftop with pizza and martinis to a classic steakhouse redefined, here’s what to look for in Miami in October ...

Henna Bakshi is the Regional and Audience Editor, Southeast at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage ...

Erin Perkins is an editor of Eater’s South region, covering Atlanta, Nashville, Miami, New Orleans, and the Carolinas. She has been writing about the food scene in the Carolinas and Savannah for 12 ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. Otto & Pepe is the latest Italian restaurant set to debut in Miami, focusing on pastas and natural ...

Laine Doss is an award-winning food and spirits writer with nearly two decades of experience. She is the editor of Broken Palate and the former food editor of Miami New Times. A long, hot Miami summer ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. It’s 5 a.m. Saturday morning and the first of three crews are walking into the commissary kitchen ...

Miami’s love affair with coffee makes the espresso martini an understandable favorite, but as its palate matures, the classic martini has become the new “it” drink in town. From the clean, bracing ...

Allison Ramirez is a freelance journalist with over 15 years of experience covering food and drink, travel, art, culture, and more. Born and raised in South Florida, I was surrounded by fruits — sweet ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. In Miami’s West Coconut Grove neighborhood, former television producer Joshua Abril has found a ...

Chotto Matte’s Miami Beach location was designed by Andy Martin Architecture and incorporates its signature Nikkei vibe with Miami’s tropical and artistic culture. The restaurant features a ...