Tahini is a terrific condiment that is made from grinding sesame seeds into a paste. The paste adds a warm, nutty flavor to Mediterranean dishes like hummus and baba ghanouj. Most grocery stores carry ...

Lior Lev Sercarz, founder of spice company La Boìte, considers tahini a must-have ingredient in the kitchen. “It is such a staple item in Israeli food,” says Lev Sercarz, author of “A Middle Eastern ...

The Essential Middle Eastern Paste That’s Surprisingly Easy to Make Tahini—also known as sesame paste—is a cornerstone of Middle Eastern cooking, adding a rich, nutty flavor to everything from hummus ...

This Black Lentil Dip is smooth, earthy, and full of bold, toasted spice. It’s a rich, tahini-based dip with the heartiness ...

A Middle Eastern staple, tahini is a sesame paste made from sesame seeds, with a subtly nutty taste, and silky texture. The word tahini is derived from the Arabic word tahana, which means "to grind." ...

Discover how to make Moutabbal, a creamy eggplant and tahini dip, with simple ingredients and easy steps. Perfect for any ...