Q I've been using a lot of dried legumes in my cooking lately, but I am stumped by one kind -- yellow peas. What can I do with them? A Whole yellow peas (botanic name, Pioum sativum) and split yellow ...

Life can have unexpected twists, as Veronica Musie has certainly learned. An Eritrean by birth, raised in Addis Ababa in neighboring Ethiopia, a geology student in college, and now a U.S. citizen, she ...

Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Jodi Moreno of What’s Cooking Good Looking breaks out a ...

Let’s talk about yellow split peas. Not the kind of talk where we politely nod and smile at their nutritional value. No, this is a heart-to-heart, a love-hate saga of culinary suspense. If you have ...

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Sign up for Forwarding the News, our essential morning briefing with trusted, nonpartisan news and analysis, curated by Senior Writer Benyamin Cohen. I know you know ...