When the bite-size samosas are layered in a baking dish and topped with egg and cheese, the result is a cohesive, sliceable ...

When I take a trip to Trader Joe's, I pick up items like mini vegetable samosas and super-firm tofu. Trader Joe's also carries vegan items I can't find at most other stores, like heavy whipping cream.

Samosas hail from northern India, and there are countless ways to prepare them. Some people favor meat or chicken fillings, but the most popular samosas by far are the ones with a potato and green pea ...

You can’t go wrong with these folded parcels of spiced bliss – they make for a great light bite or a cracking snack for the family. And chef and cookbook author Shivi Ramoutar says they’re an easy way ...

Samosas are one of the most favourite savouries of India which is also enjoyed by all age groups. Infact, it is one of the most known street foods of India and is undoubtedly one of the best kinds of ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. These crispy, flaky vegetable samosas from ...

4 to 5 hot green peppers 1 small piece of fresh ginger 6 large potatoes, boiled 1 teaspoon whole cumin 1/2 cup green peas, boiled 1 tablespoon garam masala (available at any South Asian grocery store) ...

2 large glugs of oil 1 onion, finely chopped 2 garlic cloves, finely chopped 2 tsp garam masala ½ tsp ground turmeric pinch of chilli powder 1 small potato (sweet or white), finely diced and boiled ...