According to The Oxford Companion to Food, bread puddings have been around for quite some time. More than likely they evolved when cooks turned to using stale bread, soaking it in milk, sweetening it ...

English puddings are a kind of national treasure, so it is fitting that the National Trust, a private, nonprofit organization that works to conserve buildings, homes, castles, archaeological digs, ...

English Heritage has "sounded the alarm", said The Guardian. The "good old British pudding" is "facing extinction". If nothing is done to "stem the tide", the traditional homemade pud simply won't ...