The secret to this springy pasta’s success? A tangy “cream” sauce made with rich Greek yogurt and salty feta that provides a bright contrast for the earthy, vegetal flavors of pan-fried asparagus. Get ...

Shine a spotlight on delicious spring veggies with these seasonal pasta recipes. Whether you incorporate peas in your pesto, spinach in your cream sauce or mushrooms in your cheesy orzo, these recipes ...

If you have 20 minutes, you can make this pasta dish with cavatappi—fancy elbow macaroni—that holds onto all the creamy ...

Spring is a notoriously fickle season. One day, it's sunny and gorgeous and you just want to eat all the green vegetables in sight. The next, it's snowing again and you're ready for a big crock of ...

Pasta primavera, with its vibrant medley of vegetables and light, fresh flavours, is a dish that captures the spirit of spring. Though it is commonly associated with Italian cuisine, its origins tell ...

With the beginnings of Spring, along comes the long-awaited warmer weather and a signal for a change from the stodgy, warming Winter foods that you have probably been serving, for some lighter, ...

I tried Meghan Markle's new spring garden pasta salad. The dish features seven different vegetables, including cherry tomatoes, snap peas, and zucchini. I was surprised by how long it took to make the ...

This week I was inspired by the warm weather and clear skies to follow a spring pasta recipe that utilizes some of the delicious produce that anyone can buy at a farmers market or any grocery store.

With the arrival of spring, the culinary world celebrates the bounty of fresh, vibrant produce that the season brings. After months of hearty winter meals, the first signs of spring offer a welcome ...

When I was a kid, a bag of frozen peas was my mother’s secret weapon — it could be pressed to a fevered forehead or sprained ankle one moment and stirred into a quick dinner the next. When she was ...