People's lifestyles today are such that there's no time to knead and roll dough. Especially for those living single or beginners learning to cook, making chapati can be a big challenge. But now you ...

How to make soft chapatis: Follow these 8 simple tips, and you'll see your chapatis stay super soft, even until tomorrow. Plus, they'll feel like they just came off the pan. Chapatis are a breakfast ...

Mix all the ingredients well and then add water a little at a time. If the mixture is hard, add a little bit of water; if it's soft, add some flour. Knead till you get a soft dough. Roll the dough ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Most commonly known as roti, a chapati is a ...

How to keep chapati fresh: If chapatis made in the morning or just a while ago get hard by noon, it's not the dough's fault. Instead, it's this mistake you're making while cooking.

This Chapati Rolex with feta cheese takes a classic street food favorite to the next level. Soft, warm chapati wrapped around savory eggs and creamy, tangy feta creates the perfect balance of flavor ...