Downtown workers looking to spice up their lunch routines and tourists seeking a taste of something uniquely Bay Area will have a new dining option at the city’s landmark Ferry Building as of next ...
With one look at the new Oakland Señor Sisig location near Lake Merritt, it’s hard not to notice the Filipino American restaurant’s upward trajectory. An all-glass exterior lets passersby see the ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
From its 2010 food truck opening, Señor Sisig felt like a modern San Francisco staple. It has the charm of a local's-only secret, even as it snagged the attention of Guy Fieri and expanded into ...
Beloved Filipino-Mexican restaurant Senor Sisig is leading the way in showing how an omnivorous kitchen can turn out a plant-based menu that's every bit as exciting. The Bay Area hotspot wasn't ...
SAN FRANCISCO (KRON) — A popular Filipino fusion spot is opening another location in the Bay Area. Señor Sisig will open at the Ferry Building on Wednesday, Aug. 24. After starting off as a food truck ...
MANILA, Philippines — A popular Filipino dish usually made from grilled and chopped pig’s head and served on a sizzling plate ...
The world’s most diverse borough is filled with an array of authentic Filipino food and desserts, from pork sisig to burnt ...
The New York City Wine and Food Festival (NYCWFF) returns October 15 to 19 in Manhattan’s Seaport district, presenting more than fifty events from tastings and dinners to cocktail parties, brunches, ...
SAN FRANCISCO -- The pioneers of Filipino street food in the Bay Area have a new addition to their empire -- a vegan food truck! Gil Payumo and Evan Kidera are the founders of Senor Sisig, known for ...
Crispy pork belly, seared ginger, and tangy lime juice and a drizzle of spicy mayonnaise make this Filipino favorite an ultra-satisfying meal. Joseph Fontelera is the chef and owner of Boonie's ...
It’s been 15 years since Señor Sisig launched its brand of Filipino Mexican dishes as a food truck, but its biggest milestone yet is just around the corner. On Tuesday, January 21, the Bay Area-born ...