Surprisingly (or maybe not, considering I’m from Alabama), this wasn’t my first time eating at a bait shop,” wrote L-E ...

Excuse me for a minute while I suck up to my boss. Not long ago, my editor mentioned in passing that her favorite thing to eat is shrimp and grits. Suddenly, and for reasons as mysterious as they are ...

"I top off my better-for-you creamy grits with shrimp and bacon for a meal that tastes like a million bucks," Lisa Lillien says. Lisa Lillien is the author of the popular Hungry Girl website and email ...

It's crazy how all your life you assume pimiento cheese is only for spreading on Ritz crackers and then one day realize it can be a regular part of your diet, whether your doctor agrees or not—that's ...

Dear SOS: Recently, my husband and I visited Simpsonville, S.C. While there, we went to a restaurant called Stella’s Southern Bistro. I decided to try the Shrimp and Grits, which I had seen on the ...

There are some dishes where the differences between an okay example and an exceptional one are difficult to discern. Shrimp and grits isn’t one of them, at least not in the opinion of John Ondo, the ...

Easy Crockpot Shrimp and Grits Recipe! You won't believe how easy it is to make this delicious Southern comfort food in your slow cooker. The July 2014 issue of All You Magazine had this great Crock ...

To prepare the Spicy Shrimp: Heat the olive oil in a large, heavy frying pan set over medium heat. When hot, add the sausage and cook, stirring, until lightly browned, 3 minutes. Add the green onions ...