Cloe Jager has always wondered what was behind the creation of Ballina's Big Prawn. From nearby Wardell, Ms Jager has driven past the attraction all her life and was curious why it was built in the ...

Prawns are a crowd-favourite seafood wherever you go. From biryanis to curries, prawns never fail to impress us. Prawns are not just delicious, they are also highly nutritious and are a great source ...

PRAWN crackers are a staple in every Chinese takeaway – but how much seafood does the crunchy treat actually contain? Channel 4 presenter and farmer Jimmy Doherty ventured out to Thailand to find out ...

Chettinad Prawn Vol-au-Vents represent a correct contrast study, where French refinement aligns with South Indian delight and ...

Leftovers. Where would a summer barbeque be without them? Leftover vegies and salads can go in the compost and flat beer can lure snails to an alcoholic end. But what can you do with the prawn shells?

Whether you love your prawns barbecued, pan-fried or tossed, nothing pleases like a prawn. Is there anything prawns can’t do? We like them tossed through pasta in a spicy tomato sauce or done wafu ...

Former Manchester United captain Roy Keane was notoriously fearless and intimidating. During his 12 years at Old Trafford, the Irish midfielder got his hands on 17 trophies and left his mark on many ...

The prawn cocktail has become such a figure of culinary fun in recent years that it is hard to take it seriously as a dish – prawn marie rose sandwich may be one of the safer bets on an office ...

About Prawn Tikka Masala Recipe: Prawns are important types of seafood popularly consumed all around the world due to a huge amount of protein it provides and for the versatility with which it can be ...

Called keropok in Malaysia and krupuk udang in Indonesia, prawn crackers are associated most closely with these two countries, even though they are popular throughout Southeast Asia – and the world ...