"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." I’m Greek and Italian, which explains a lot if you’ve ever met me. As the director of the Good ...

The classic Christmas and New Year’s bread — pronounced “pah-nah-toe-nay” — hails from Milan, Italy, and is recognizable by its tall mushroom shape and yeasted, dried fruit-flecked dough. Light and ...

Panettone is an iconic Italian sweet bread that looks like a tall cake. Panettone is delicious year-round, but it is traditionally served at Christmas and New Year’s. Italian bakeries bake thousands ...

When thinking of Sicily, it’s easy to imagine white sandy beaches, timeless architecture and a host of delicacies like arancini, caponata and cannoli. But panettone would not be among the first things ...

Nicola Olivieri shares his favorite way to enjoy the holiday confection. The holiday season is synonymous with many delicious foods steeped in cultural traditions. Panettone is an Italian classic that ...

Roy Shvartzapel’s masterful take on the traditional Christmas bread is a world away from the stale stuff on store shelves. Nina Friend is a New York-based writer who covers food, drink, travel, ...