When people think of Cracker Barrel, they tend to think of the restaurant's menu of Southern staples, like chicken-fried steak, or Cracker Barrel's iconic interior appearance. However, the thing that ...

Colin Blake was hesitant. “They can be fun,” Moonshine University’s Director of Spirits Education said, taking a short pause to collect his thoughts on the popular mini whiskey-aging barrel. “The end ...

There are a whole lot of craft beer fans out there today who have a generally poor understanding of the difference between “craft” in the beer market and “craft” in the liquor market. In the beer ...

In a previous post about booze infusing, I mentioned that I came into some oak barrels. Before they arrived at my bar I was thinking I would use them for infusions in them, but then I got my hands on ...

Cracker Barrel, America’s favorite country-fried stop along the interstate, is celebrating a big milestone with a little country store in NYC, ahead of the Macy’s Thanksgiving Day Parade. The Lebanon, ...

Cracker Barrel Old Country Store announced new menu items for fall along with seasonal choices and a “refreshed” menu for kids. The restaurants classic Chicken Pot Pie is now on the menu every day and ...

There’s no cocktail like an old cocktail. Old as in aged, barrel-aged. Ever since Jeffrey Morgenthaler, bar manager of Clyde Common and Pepe le Moko in Portland, Ore., asked the question, “What ...