Elana Amsterdam, author of The Gluten-Free Almond-Flour Cookbook shares three fabulous gluten-free almond flour recipes. High in antioxidants, protein, fiber and heart-healthy fats, almond flour doesn ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission Whether you have a gluten intolerance or just like to experiment with new grains, ...

Almond flour is a relative newcomer to American supermarket shelves, but the Greeks have been using almond flour in their confections for centuries. Greek cooks weren’t fretting about low-carb flour ...

Read the original article on Purewow. Laura Buckley is a registered and licensed dietitian who received her bachelor’s degree in nutrition management from RIT. Nowadays, she spends most of her time ...

Adapted from King Arthur Flour's recipe, brown sugar Swerve is the secret ingredient in these crisp molasses-y chocolate chip cookies that are still naturally low in added sugar. Gluten-free Almond ...

What better way to treat yourself than with some decadent chocolate peanut cookies that can be easily made gluten-free ...

These delicious paleo almond butter cookies feature yummy ginger and fall spices. They are grain... This was originally found ...

Sarah Hays Coomer is a Mayo Clinic and National Board Certified Health and Wellness Coach, certified personal trainer and author based in Nashville, Tennessee. She has spent nearly 20 years helping ...

These simple gluten-free treats are easy to make and even more flavorful than traditional wheat-flour recipes thanks to the classic pairing of lemon and almond. Instructions: Heat the oven to 350 ...