Discover how to make a rich and flavorful Brown Sugar Shaken Espresso with Oat Milk, inspired by the popular Starbucks drink.

Kuromitsu (黒蜜) is a Japanese sugar syrup that when translated directly, means “black honey”. It is made with “kokuto” (黒糖), an unrefined dark brown sugar and specialty product of Okinawa and Kagoshima ...