Eileen Yin-Fei Lo’s new “My Grandmother’s Chinese Kitchen: 100 Family Recipes and Life Lessons” is a beautiful book. As an object, it’s charming, though not in a coffee-table or chef-opus way. The ...
Asian Flavours on MSN
Char Kway Teow Recipe
Char kway teow is a smoky stir-fried noodle dish made with flat rice noodles, bean sprouts, eggs, and chili. Tossed quickly over high heat, it delivers that signature wok aroma and bold flavor.
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