As the end of summer approaches, so too does the end of tomato season. And boy, will we miss those sweet, juicy tomatoes in the dead of winter. But Martha Stewart has a solution: Preserve them! She is ...

"Could you freeze the rest of the tomatoes tomorrow?" I asked my husband. I had filled a large box and a 5-gallon pail with large, ripe tomatoes. I also was packing to leave for a conference the next ...

Whole peeled, crushed, puréed or paste? There’s a time and a place for each. By Tanya Sichynsky What a gift it would be to bottle up summer and enjoy it in the thick of February. Plenty have tried.

In the world of tomatoes, good things truly do come in small packages. Typically no larger than the size of golf balls, cherry tomatoes are a prime example. With tender skin and juicy interiors, these ...