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What Is Prosciutto and How Is It Made?
Of all the Italian cured meats, prosciutto may be the most beloved. With its mildly sweet flavor, the silky dry-cured ham elevates pizzas, salads, sandwiches and charcuterie boards, among many other ...
PITTSBURGH — Mike Masciantonio has taught the art of making prosciutto at the American Italian Club in Aliquippa, Pennsylvania, for more than a decade. Which is kind of funny, because he never liked ...
PITTSBURGH — Mike Masciantonio has taught the art of making prosciutto at the American Italian Club in Aliquippa, Pennsylvania, for more than a decade. Which is kind of funny, because he never liked ...
The reason gamey meats work so well is because they stand out with new flavors, but their presentation needn't stray too far from tradition, with the use of salamis, smoked sliced meat, and even cold ...
Instructor Mike Masciantonio, of the American Italian Club in Aliquippa, Pennsylvania, demonstrates to attendees how to remove the bone from a pig leg during a prosciutto-making class, Saturday, Jan.
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