Generally, the process begins by sterilizing canning jars in boiling water. Then, once you’ve filled them with hot jam or ...

Want to try home preserving but not sure where to start? Our expert advice will help you turn out jams, jellies, and pickles like a pro. This time of year, with markets overflowing with gorgeous ...

No season captures the peak of produce like summer. It’s the only time of year we use fresh corn instead of frozen or canned alternatives. Summer tomatoes are the highlight of our warm-weather cooking ...

Canning wasn’t nearly as difficult as I imagined, but here are a few things I learned during my trips to the Hanover County Cannery. Note: If you prefer to can your foods at home and you’re looking ...

Want the taste of cherry season to show up in the middle of winter? These safe and tested Cherry Canning Recipes are the ...