Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, Italy, Czech Republic, Slovakia, Hungary, Croatia -- and is likely the result ...

In Istria, strudel is popularly made with cherries, apples or apricots, making it a dessert you can enjoy in any season. serves "My mother was known for her apple strudel, with a pastry stretched so ...