Q. How do you adjust a cake recipe if you want to use a different size pan, such as using a 13-by-9-inch pan or cupcakes instead of two or three round cake pans? A. You don’t need to change the recipe ...
A weighing scale is the best way to measure perfectly equal batter in two cake pans. But if you want an easier way to be approximately equal, use a toothpick, says dessert chef Alice Medrich. First, ...