Oven-Poached Pears Makes 8 servings 2 whole lemons 8 ripe but firm Bosc (brown-skinned) or Bartlett pears 1 cup dry white wine ½ cup sugar 2 sprigs fresh thyme 2 vanilla beans, halved lengthwise, ...

Ancient Greek author Homer, described pears as “gifts from the gods,” and that was likely because of their sweet juiciness. More: Fry, then bake these sweet potato pancakes for Hanukkah More: Black ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Garten’s fruit crisp recipe starts with Bosc pears and Macoun ...

Pears are sometimes overshadowed in mid-winter by apples, but their nuanced flavor and fragrance are accentuated through cooking methods such as baking and poaching. Fruit desserts are often baked ...

In the department of easy entertaining, these pears, bathed in a luscious salty caramel sauce, topped with crunchy toasted almonds, will wow your dinner guests. Make them a few hours ahead, leave them ...

It's time to step outside the (apple) box this fall—instead, pears make the perfect addition to pies, tarts, crisps, and more! With a delicately sweet flavor and sturdy texture that makes them great ...

Meghan Markle shared her cozy Baked Pears recipe that’s packed with holiday flavor. This dessert uses pears, butter, lemon, spices, and either honey or maple syrup. Serve the pears with your favorite ...

We’re all eager to put this pandemic in the rearview mirror. In the meantime, small Christmas dinner celebrations may benefit from a little twist. I’m thinking of substituting desserts that contrast ...