An amateur brewer in Utah gathered rare figs and a strain of yeast from 850 B.C. to make a sour, fruity concoction inspired by ancient Egyptian recipes. By Alexander Nazaryan The idea came to Dylan ...
Dinosaurs probably weren't chugging down beers, but that doesn't mean people can't sample the booze they might have imbibed had they known how to brew. Other than a time machine, there aren't exactly ...
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