Happy Friday, and welcome back to Let’s Dish — your one-stop shop for all things eats in Kansas City. This week, it’s all about comfort food: My colleague Natalie tastes sweet and savory casseroles at ...

Despite facing a number of challenges, including language barriers and an unfamiliarity with the wide-ranging regional cuisines of the world’s second-largest continent in the U.S., many African ...

This might be the last restaurant review in which I sing the praises of goat, but I hope not. As I argued in my recent review of Ma’am Saab, it’s an underappreciated meat. Here’s Exhibit No. 2: the ...

The familiar aromas of spicy tomato sauce and ginger will soon waft out of Appioo and onto Ninth Street NW, signaling the return of longstanding West African restaurant in Shaw. A Ghanaian staple for ...

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“Most of the people who walk in through the door don’t know our food,” said Fatou Dibba, co-owner of the new restaurant at Hewitt and Broadway. It might be a matter of explaining what’s in goat pepper ...